Saturday, February 6, 2021

Def-Eat-ed

Even after all these years, that unfinished $40 burger still haunts me. Now that I think about it, perhaps that's why I don't find myself eating many burgers these days. I'd like to think I'm not the only one haunted by my food-related failures from yesteryear, but perhaps this is one burden I'll have to take with me to the grave. Or to the nearest toilet...

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